Cottage Inn
presents 

May Wine Dinner
Classic French Wine Dinner
Sunday, May 7 at 6:30
 

Mas Carlot, Rosé "L'irresistible", Costières de Nîmes
Scallops on the Half Shell with Caper Butter
French Baguettes

Louis Latour Ardèche, Côte du Rhône
Creamy Leek Soup

Mas Carlot, "Les Enfants Terribles", Costières de Nîmes
Coq au vin (chicken cooked in red wine)

Domaine Diochon, Moulin-à-Vent, Burgundy
Arugula Salad with warm Brie

Almond Dacquoise
Coffee

$60.00 per person, inclusive of tax & gratuity

 www.cottageinneurekaspgs.com

Fine Dining in a Casual Atmosphere.
450 West Van Buren (Highway 62 West),
Eureka Springs, Arkansas 72632
479-253-5282

International wine list,
15 by the glass available.