Cottage Inn Wine Dinner
 

June 5, Sunday at 6pm

Ultraviolet Sparkling Rosé (California)
Gougères (cheese puffs)

Bruno Colin Chardonnay (France)
Poached Cod Curry with Grape Tomatoes & Ginger

Cocodrilo Corte (Argentina)
Roasted Chicken stuffed with Manchego cheese, sautéed onions & red peppers
Mushroom Farro Risotto

Pedro Jimenez Sherry (Spain)
Torta de Santiago (Almond & Orange Cake-GF)
Coffee

$75.00 per person, inclusive of tax & gratuity

Please call for reservations, 253-5282

Fine Dining in a Casual Atmosphere.
450 West Van Buren (Highway 62 West),
Eureka Springs, Arkansas 72632
479-253-5282

International wine list,
15 by the glass available.